Sunday, May 31, 2009

Sunday Dinner

I saw this recipe for Cilantro Chicken on Holly's Blog and couldn't wait to try it.

Cilantro Chicken

2 T lime juice
2 T vegetable oil
1 T honey
4 chicken breasts
1 C finely crushed tortilla chips
16 oz. thick-n-chunky salsa
2 T minced fresh cilantro
1 C shredded Monterey Jack Cheese

Combine lime juice, honey, and oil. Dip chicken in lime juice mixture then coat with crushed chips. Place in ungreased 9 x 13 baking dish. Bake uncovered @ 350 degrees for 45 minutes or until juices run clear. Combine Salsa and Cilantro. Pour over and sprinkle with Cheese, bake for 20 more minutes or until the cheese melts.

I served it with Sour Cream and Guacomole as Holly suggested.
We LOVED it!
I forgot to take a picture so I borrowed Holly's.


Mormon Mommy Blogs said...

Oh my word! That sounds divine! I am making that tomorrow night!


Holly and Brad said...

Whoa, a comment from Mormon Mommy Blogs...look at you!!

I am soooo glad you liked it. We are making it tomorrow night for our neighbors...then again next Sunday for friends from our ward. We can't get enough!

Glad you liked it KelleyAnne and fam!

Heather said...

That sounds super yummy - I will have to try it out on my little brood!

Marci said...

I will definitely be making this!!!

wendy said...

I am totally going to make this!!!!!!!

Brittany said...

That looks delicious and sounds easy I'll have to try it out! We're excited to see you guys Friday!

Melissa said...

I showed Steve this and he made it for us that night. He added Avocado and it is now on our rotation list. Thanks for sharing.